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Chef de Partie
We are working with a fine dining restaurant for a Stunning Hotel nestled between Helmsley and Easingwold, to recruit a driven and passionate Chef De Partie.
This is an exciting opportunity to work with an amazing Head Chef - newly appointed to be part of a team to take the restaurant to greater heights.
Family owned and with a great following, this restaurant is constantly pushing forward and already at 2 Rosettes. The food here is stunning, with a real focus on the use of locally grown/reared produce.
The Head Chef here has many years of experience and recognition locally and is known to be very supportive and a great kitchen leader. Creative and innovative, yet still maintains a menu which is wholesome and comforting.
As Chef de Partie you will support the team, working all sections. With a willingness to learn and develop your skills you will have the opportunity to be involved in menu creation, ordering, Rota's, GP etc. A background in Fine Dining whether accoladed or not is required. You will enjoy working for a very established family run business, who pride themselves in looking after staff and pushing the business to new heights.
Hours are 45 per week, straight shifts.
Salary up to £23,000 basic plus tips.
Own transport required due to location.
Please get in touch with your interest
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