Hospitality & Catering

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Head Chef

York, North Yorkshire

We are recruiting for an interesting new Head Chef opportunity in the centre of York.

This is currently a 1 Rosette Hotel Restaurant. The vision is to create a buzz, somewhere casual and interesting in terms of Menu. Not focused on Rosettes but more happy customers.

The property is situated in the centre of York, so good for accessibility. Great owners - who are looking for a strong, experienced Head Chef to take the reigns. It would really suit someone with great experience commercially to help to drive the business forward. The autonomy is here for the right person. If you're a Sous with great experience and vision - please apply, your application would be welcome.

As Head Chef, you will be experienced in all elements of running a successful kitchen, from training and recruiting staff to Rota management, creating menus, dealing with HACCAP and GP's and Costings etc. You will support a team of 6 chefs and 2 KP's in the kitchen.

Days 5 days across 7

Covers - up to 200 per week.

Salary for this Head Chef role is £30,000 basic plus tips


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